Transcript
To build a gourmet cheese board, aim for variety with 3-5 cheeses, including hard, soft, and blue options. Add cured meats like prosciutto and salami, along with assorted crackers and fresh breads. Include sweet and savory elements such as jams, pickles, and fresh fruits for balance. Finally, arrange everything thoughtfully on a large board, considering different textures and shapes for visual appeal. Don't forget to allow cheese to sit at room temperature for enhanced flavor before serving.
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